A fast, focused, high-impact service designed to prepare your restaurant or bar for the busiest season of the year.

The holidays bring higher volume, tighter timing, and elevated guest expectations. Even small inefficiencies can become major stress points during peak service. The Holiday Service Sprint is a streamlined operational tune-up that strengthens your service flow, sharpens your team’s execution, and ensures your menu, prep, and leadership are ready for holiday traffic.

This sprint is designed to quickly identify pressure points and implement clear, actionable adjustments—giving your team the confidence and structure they need for a smooth, profitable holiday season. Everything is tailored to your concept, your layout, and your volume so nothing feels templated or generic.

What’s Included

🔹 Service Flow Evaluation
🔹 Hands-On Team Training
🔹 Holiday Menu & Cocktail Optimization
🔹 Prep, Waste & Efficiency Review
🔹 Leadership Alignment & Communication Structure
🔹 Guest Experience Enhancements
🔹 Seasonal Strategy Recommendations
🔹 Action Plan for Holiday Execution